JUST IN TIME FOR MARCH MADNESS, OUR RECIPE FOR BASKETBALL PIE WILL BUZZER BEATER YOUR STOMACH INTO CINDERELLA STORY BLISS

A-delicious-looking-Basketball-Pie-topped-with-pecans.

Slam dunk!

JUST IN TIME FOR MARCH MADNESS, OUR RECIPE FOR BASKETBALL PIE WILL BUZZER BEATER YOUR STOMACH INTO CINDERELLA STORY BLISS

With just a few simple ingredients, you can turn your watch party into a fun-tastic trip to the emergency room! So get your brackets filled out, keep your insurance cards ready and make sure there’s gas in the car, because once you get a taste of this delicious desert, you’ll be in overtime agony!

INGREDIENTS

1 regulation sized basketball, chopped

4 eggs

1/2 cup milk

1 cup sugar

1 tsp vanilla extract

juice of 1 lemon

1 Tbsp corn starch

1 tsp salt

1 cup chopped pecans

2 Tbsp light brown sugar

1 pie crust (store bought is OK)

METHOD 

  1. pre-heat oven to 450

  2. in a bowl mix eggs, milk, sugar and vanilla

  3. in a small bowl, make a slurry with lemon juice and corn starch, stir in to egg mixture

  4. fold in chopped basketball

  5. pour mixture into pie crust

  6. cover the top with chopped pecans and sprinkle the brown sugar over the surface

  7. place in oven and bake for 20 minutes

  8. turn oven temp down to 350 and continue baking for 30-40 minutes

  9. remove from oven and cool, serve as is or with a scoop of vanilla ice cream!

  10. drive to hospital

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